amateur cooks & groups
GROUPS
Contents of the course:
During the workshops we explain where the different foods come from, what they are like, their varieties, characteristics, seasonality and quality. In every workshop they will go through the whole process from the market place to the table, arousing a host of sensations. Participants will experience our traditions informally, in a professional kitchen.
- We'll drink with a porrón (traditional Catalan drinking vessel).
- Meals will be accompanied by "pa amb tomàquet" (Catalan tomato toast).
- The cooking school will provide all the necessary materials.
| Choose a Wednesday, a topic and a type of workshop |
| Workshop languages: | Catalan, Spanish, French and English (translator required for English) |
| Amount of people in a workshop: | 20 minimum and 30 maximum (if the group is bigger two workshops shall be held on the same day and at different times) |
| Amount of people in a lecture: | 25 minimum to 40 maximum |
| Schedule: | Wednesdays: morning / midday / afternoon / evening |
| Where: | Aula de Cuina (Kitchen workshop) in La Boqueria market (3rd floor, Market office building, at rear) |
Prices and enrolment
Select: Wednesdays: morning / midday / afternoon / evening. The subject and length of activity
LECTURES AND PRODUCT TASTING
- The world of olives, the tree and the oil
- About Catalan cooking
TRADITIONAL COOKING WORKSHOPS Tasting and/or meal
- FRUIT: we’ll make meat-stuffed apples and curd cheese tarts
- VEGETABLES: spinach with raisins and pine-nuts; pears in wine
- FISH: sardines in breadcrumbs and Escalivada (Catalan dish of roasted aubergines, onions and peppers)
- MEAT: chicken with prunes and pine-nuts, and battered aubergines
- PASTA: Fideuà (noodles paella-style) and roasted vegetables with Romesco sauce
- EGGS: different tortillas (potato, potato and chorizo, aubergine), pan con tomate (bread rubbed with tomato and a drizzle of oil)
- TAPAS: 6 different tapas: patatas bravas, pescadito frito (small fried fish), mini hamburguesa con cebolla caramelizada (mini-hamburger with caramelized onions) , berenjena rebozada (battered aubergines), pimientos del piquillo con queso de cabra (small red peppers with goat’s cheese), sobrasada y huevo de codorniz (Mallorcan sausage paste with quail’s egg)
- PAELLA: We’ll make a meat and fish paella.
And we’ll make them drink with a porrón! A traditional Catalan drinking vessel.
They can also choose other options. Discuss with staff at the school.
| Traditional Catalan and Spanish | Salteado de setas (Fried wild mushrooms) |
| Autumn Catalan cooking | Sopa de setas (Wild mushroom soup) |
| Traditional Catalan and Valencian dishes | Ensalada de escarola con granada (Frisée salad with pomegranate) |
| Catalan and Galician traditional dishes | Tortilla de patatas con chorizo (Potato and chorizo omelette) |
| Catalan traditional dishes | Ensalada Xató (Frisée salad with Romesco sauce and salt cod) |
| Catalan, Valencian and Cordoban traditional dishes | Espinacas con pasas y piñones (Spinach with raisins and pine nuts) |
| Galician, Valencian and Catalan traditional dishes | Pimientos de Padrón (Fried small green peppers) |
| Catalan, Andalucian and Spanish traditional dishes | Pescado frito (Small fried fish) |
| Mallorcan, Madrid and Spanish traditional dishes | Trempó (tomato, green pepper, onion and peach) |
| Andalucian, Catalan and Valencian traditional dishes | Gazpacho |
| The menu includes wine and water. Other menu options are available. Discuss with staff at the school. | |
AMATEURS
Realizamos talleres de cocina y nutrición para adultos, en otros espacios de Barcelona y comarcas.
Sorpréndete de lo que eres capaz en la cocina
Cada mes nuevos cursos y talleres de diferentes temáticas.
Creemos en la gastronomía de temporada, de proximidad y en cuidar de nuestro cuerpo, trabajamos con la mejor materia prima de mercado.
Todos nuestros talleres son prácticos y participativos, cocinamos entre todos, terminando comiendo todo lo que habremos cocinado.
| Personas por 1 taller: | mínimo de 6 y máximo 15 personas |
| Horario: | Tardes |
| Duración: | 2h y 3h |
| Lugar donde se realiza: | Consultar programa |
| Inscripciones: | En el mismo centro |
CENTRO CÍVICO CAN DEU
Plaça de la Concòrdia, 13, Barcelona - Tel: 934 101 007
www.cccandeu.com
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CENTRO CÍVICO CAN CASTELLÓ
C/Castelló, 1-7, Barcelona - Tel. 932 417 874 / 667 652 522
http://ajuntament.barcelona.cat/ccivics/cancastello
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CENTRO CÍVICO NAVAS
Ptge. Dr. Torent, 1, Barcelona - Tel: 933 493 522
www.ccnavas.cat
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BIBLIOTECA RAMÓN FERNÁNDEZ JURADO
C/ del Bisbe Urquinaona, 19-21, Castelldefels - Tel: 936 369 697
www.bibliotecarfjcastelldefels.org
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